It’s zucchini season and they are the absolute star of this cheesy zucchini taco skillet. An easy one-pan meal that’s delicious enjoyed on its own, paired with rice, or stuffed into warm tortillas. There are only a few fresh ingredients this zucchini taco skillet requires, as most are canned or frozen. Further, this recipe makes […]
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Eggplant parmesan is one of my favorits dishes, yet I eat it so rarely! I’ve been stocking up on eggplant all season though and I decided it was time to give it a go. Using eggplant skins to make a little boat makes this stuffed eggplant parmesan boats recipe delicious, easily scalable and a breeze […]
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We love having fresh loaves of sourdough in the house! The only problem? We never finish the whole loaf before it goes stale. The solution? Homemade breadcrumbs. They’re so easy to make, taste super fresh, keep for up to six months in the refrigerator, and are perfect for avoiding food waste. Of course, you can […]
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These sweet and crunchy bites are a perfect spin on the nostalgic rice krispy treats. This no bake recipe, formed into bite size balls for snacking and decorated as the most adorable Halloween ghosts are a must for your next Halloween party! Halloween is a BIG DEAL at Southwest Airlines Headquarters. Like all out team […]
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Roasted eggplant is one of my all time favorite vegetables, so I easily fell in love with baba ganoush the first time I tried it. Little did I know how easy it is to make your own! With a few simple ingredients and my go to hand immersion blender, this recipe was smooth and ready […]
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You probably already know I’m a health and wellness enthusiast, wanderlust traveler and recipe creator. Did you know I’m also a financial analyst who sits at a desk from 9-5? Bet you didn’t see that last one coming! Balancing a healthy lifestyle with a career is probably the most frequent topic I’m asked about. Friends on […]
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