Homemade berry jam and toast are the bees knees. I made a simple three ingredient variation that you’re going to love! Aside from this delicious jam, I’m recommending this simple no knead bread recipe from Playful Kitchen. It uses active yeast rather than the sourdough starter I typically use. I love sourdough, but it was […]

One of my favorite breakfasts when we lived in Orlando was the Japanese breakfast bowl at Artisan’s Table. Here’s my interpretation as a sweet chili breakfast bowl. Now clearly, they use white rice, because what type of crazy person uses brown rice in a Japanese inspired dish? This crazy person. That’s to say that if […]

We all know I love a good sweet potato crust quiche. I’ve been making these beauties for years and even have a butternut squash version on the blog here. Today my sweet potato crust gets a delicious upgrade as a cheddar apple quiche. Sprinkled with spinach and filled with whisked eggs, this breakfast favorite is […]

These blender banana bread muffins are another recipe that have been on repeat in our house for over a year before I thought to share them with you here! I love using the blender for an easy ‘one bowl’ creation with a swift clean up and a built in spout to pour the batter into […]

I’ve been having so much fun letting our baby girl explore new foods these past few months! We’ve quickly come to love baked oatmeal fingers as a simple breakfast classic. They’re easy for her to hold in her tiny hands and I love that I can prepare a batch of them at the beginning of […]